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Aroma Indian Cuisine menu

4 dishes across 5 sections Restaurant

Prices transcribed from the printed menu, last checked

Aroma Indian Cuisine Menu photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Vegetarian Appetizers 8 dishes

  • Veg Samosa US$4.95

    Crispy fried Indian pastry filld with Spice potatoes and green peas served with mint and tarmarind sauce (Chutneys)

  • Mix Veg Pakora US$6.95

    Freshly chopped seasonal vegetable mix with spiced chickpea flour fried till Golden served with chutneys

  • Onion Bhajiya US$4.95

    Fritters of fresh spring onion

  • Paneer Pakora US$7.95

    Homemade Indian cheese cubes are dipped in seasoned butter and fried served with chutneys.

  • Samosa Chaat US$9.95

    Chana (chickpeas) are layered in a bed of veg-samosas and topped with sweet and sour yogurt, mint and Tamarind Chutneys garnish with raw onion and Indian savoury

  • Gobhi Manchurian US$10.95

    Batter fried cauliflower pods are tossed with special Indo Chinese sauce

  • Paneer Chilli US$11.95

    Batter Pride homemade cheese cubes are tossed with special Indo Chinese sauce

  • Vegetarian Assorted US$8.95

    Combination of vegetables samosa and pakora

Non-Vegetarian Appetizers 6 dishes

  • Meat Samosa US$5.95

    Crispy fried Indian pastry filled with spiced lamb minced meat served with chutneys

  • Chicken 65 US$10.95

    Chicken breast cubes are marinated with yogurt lemon juice and Spices coated with corn flour fried till crisp, tempered with mustard seed, curry leaves, garlic and green chillis.

  • Chilli Chicken US$10.95

    Batter fried chicken cubes are tossed with a special Indo Chinese sauce.

  • Tandoori Assorted US$10.95

    Combination of chicken tikka malai kabab, seekh kabab

  • Fish Fry US$9.95

    Fillet of tilapia fish is marinated with ginger-garlic spices and flour fried till crisp.

  • Chicken Pakora US$7.95

    Tender pieces of boneless chicken dipped in dedicately spiced batter and fried to perfection

Shorba (Soups) 5 dishes

  • Mulligatawany soup ( National super of India) US$4.95

    Mix lentils and vegetables are cooked with ginger garlic aromatic spices, blend and strain finished with coconut milk

  • Tomato Shorba US$4.95

    Freshly exotic tomatoes are cooked along with ginger garlic, black pepper corn and coriander roots, blend and strained

  • Chicken Shorba US$5.95

    Small pieces of chicken are sauteed along with chop ginger garlic, flavoured with chicken stock, pepper corn coriander and lemon juice

  • Coconut Soup US$5.95

    Mildly sweet soup of milk and coconut

  • Kachumbar Salad US$5.95

    Freshly diced cucumber tomatoes, Bell pepper in vinegar lemon dressing and touch of Spice

Tandoori (Clay Oven) Special 3 dishes

  • Haryali paneer Tikka (Veg) US$13.95

    Homemade cheese cubes and vegetables are marinated with ginger-garlic paste, yogurt, paste of green chillies mint, cilantro, spinach and spices then cooked in Tandoor (CLAY OVEN)

  • Tandoori Chicken US$14.95

    Bone-in chicken marinated with ginger garlic paste yogurt and homemade spices cooked in Tandoor served sauces

  • Chicken Tikka US$14.95

    Tender bonless pieces of chicken maintained in yogurt with fresh spices cooked on a sweker in the clay oven

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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Prices transcribed the same way, each with the date last checked.

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